Vanilla & Coconut Oats



Preparation time

10 minutes


1 cup oats
2 cups coconut milk
pinch of salt
55g Formulite Creamy Vanilla shake
1/4 cup shredded coconut
1/4 tsp cinnamon


  • 1 Place all ingredients, except for the shredded coconut in a medium saucepan.
  • 2 Cook over high heat till it boils, then reduce the heat to low.
  • 3 Cook over low heat for 5-10 minutes till the porridge thickens.
  • 4 Once cooked, add coconut and stir to incorporate.
  • 5 Top off with your favourite toppings.